Welcome to our culinary journey
Feb. 15, 2025

EP 80: Valentines Edition: Exploring the Sweet Art of Chocolate with …

Send us a text Special release Happy Valentines! **Guest Bio:** Rasha Younan is the owner and chocolatier of Bon Chocolats, where she crafts exquisite chocolate bonbons and confections using all-natural ingredients. An Archit...

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Feb. 10, 2025

EP 79: Culinary Storytelling: A Toastmaster’s Journey on Voice4Chefs …

Send us a text In this special episode join Toastmasters District 7 podcast, host Ray Miller as he engages in a captivating conversation with Michael Dugan, the voice behind The Voice4Chefs Podcast. Michael shares his journey...

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Jan. 12, 2025

EP78: A Taste of LA: Chef Johnny Sanchez at Kendall's Brasserie

Send us a text Today, we dedicate this episode to the unsung heroes, the chefs, service workers, and firefighters of Los Angeles and the Palisades. To the chefs and service workers: Thank you for nourishing our communities an...

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Nov. 10, 2024

EP77: Island Flavors: A Tahitian Brunch Experience with Tia

Send us a text Island Flavors: A Tahitian Brunch Experience with Tia: A Voice4Chefs Special In this special episode of the Voice4Chefs podcast, we travel to Tahiti for a live interview with Tia, the owner of Hotu Mahana, a tr...

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Oct. 27, 2024

EP76: From Escoffier Culinary School to Private Chef: Bri Murray’s In…

Send us a text In this episode, Chef Bri opens up about her unique journey—from learning traditional Albanian dishes with her grandmother to becoming a private chef with a repertoire that spans French, Italian, Mediterranean,...

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Sept. 8, 2024

75 Part II: Leading the Escoffier Institute: Chef Kirk Bachmann’s Cul…

Send us a text Episode Description : Welcome to this inspiring episode of the Voice4Chefs podcast, where we’re joined by Chef Kirk Bachmann, Campus President and Provost at the Auguste Escoffier School of Culinary Arts in Bou...

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Sept. 8, 2024

74 Part I: Leading the Escoffier Institute: Chef Kirk Bachmann’s Culi…

Send us a text Episode Description : Welcome to this inspiring episode of the Voice4Chefs podcast, where we’re joined by Chef Kirk Bachmann, Campus President and Provost at the Auguste Escoffier School of Culinary Arts in Bou...

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Aug. 18, 2024

EP73: Tom Douglas: The Road to Becoming Seattle’s Food Legend

Send us a Text Message. Join us for a captivating episode as we sit down with Seattle culinary legend Tom Douglas. A James Beard award-winning chef, restaurateur, author, and media personality, Tom takes us through his remark...

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Aug. 11, 2024

Ep72: Behind the Mic Producer Becky Guzak on The Hot Stove Society Ra…

Send us a Text Message. In this episode, we welcome Becky Guzak, a podcaster and producer passionate about helping others connect and build confidence through the joy of entertaining. Becky is the creator of the "Host with Co...

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July 14, 2024

EP: 71 Season3 Launch & Checkin with Indonesian Pastry Chef Gunawan Wu

Send us a Text Message. Season3 Launch & Checkin with Indonesian Pastry Chef Gunawan Wu Introduction: We're doing something very special to kick off Season 3 of Voice4Chefs. Joining us is my friend all the way from Indonesia,...

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June 9, 2024

EP 70: Exploring the Sweet Art of Chocolate with Rasha Younan

Send us a Text Message. **Guest Bio:** Rasha Younan is the owner and chocolatier of Bon Chocolats, where she crafts exquisite chocolate bonbons and confections using all-natural ingredients. An Architect by profession, Rasha'...

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May 12, 2024

EP 69: Gluten-Free Living with Ellen Bayens and The Celiac Scene

**Episode Description:** In this episode, Ellen Bayens shares her powerful journey of living with celiac disease and how her experiences have fueled her passion for advocacy and awareness. From her family's immigrant history ...

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April 21, 2024

EP 68: Dive Deep into Bar Harbor: A Seafood Odyssey with Owner Ben Ho…

**Introduction:** In this episode of the Voice4Chefs Podcast, we sit down with Ben Hodgetts, the mastermind behind Bar Harbor, a seafood hotspot in downtown Seattle. Ben shares his journey from the East Coast to the West Coas...

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March 11, 2024

67: Part II: From Vegas Strip to Hell's Kitchen: The Culinary Journey…

Born and raised in Las Vegas, Nevada, James Trees embarked on his culinary journey at the Mirage Hotel and Casino in Las Vegas before honing his skills at The Culinary Institute of America (CIA) in Hyde Park, New York. With …

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March 10, 2024

66: Part I: From Vegas Strip to Hell's Kitchen: The Culinary Journey …

Born and raised in Las Vegas, Nevada, James Trees embarked on his culinary journey at the Mirage Hotel and Casino in Las Vegas before honing his skills at The Culinary Institute of America (CIA) in Hyde Park, New York. With …

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Feb. 7, 2024

65: Fields to Flavor: Culinary Treasures at The Well & Table

E pisode Summary: In this episode of the Voice4Chefs podcast, host Michael Dugan sits down with Jaynie Wetherbee a seasoned veteran in the restaurant industry with a deep-rooted passion for the farm-to-table movement. shares ...

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Jan. 15, 2024

64: Part II: Flavors of Home: Quyen Phan's Culinary Heritage at Ancho…

**Introduction:** Explore the vibrant world of Vietnamese cuisine and culture with Quyền Phan, the visionary behind Seattle's largest Vietnamese restaurant, Anchovies and Salt. Join us on a culinary adventure as Quyền shares ...

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Jan. 14, 2024

63: Part I: Flavors of Home: Quyen Phan's Culinary Heritage at Anchov…

Quyen, the owner of Anchovies and Salt, shares his remarkable journey, from growing up in Vietnam to establishing his successful Vietnamese restaurants in Seattle WA. **Early Beginnings and Culinary Memories:** - Quyen grew u...

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Dec. 10, 2023

The Beekeep Bakery: Whisking Magic in Every Recipe

#### Introduction: - **Warm Welcome:** The episode kicks off with a cozy vibe as the guest Felicity Rose, a passionate baker, recalls childhood memories centered around food. - **Childhood Food Memories:** The guest fondly re...

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Nov. 13, 2023

61: Part II Baking Beyond Boundaries: RocksNDirt Bakery's Alternative…

****Baking Beyond Boundaries: RocksNDirt Bakery's Alternative Healthy Lifestyle***** **Introduction:* In part two of our podcast series, we reconnect with Kimberley from RocksNDirt Bakery. Dive into her world of seasonal baki...

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Nov. 12, 2023

60: Part I Baking Beyond Boundaries: RocksNDirt Bakery's Alternative …

****Baking Beyond Boundaries: RocksNDirt Bakery's Alternative Healthy Lifestyle**** *Introduction:* - In today's episode, we have a special guest, Kimberly Pierson, the founder of Rocks and Dirt Bakery. Kimberly's mission is ...

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Oct. 8, 2023

45 Million Views: Hiromi Okuyama's Path to Clubhouse Icon

**Introduction:** - In this captivating episode, we dive into Hiromi's remarkable journey, from her early days as a Disney blogger to becoming a celebrated Clubhouse icon and social media influencer. - Host Michael expresses ...

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Sept. 10, 2023

Breaking the Silence: Jenn Haston Opens Up About Mental Health

In this friends of Voice4Chefs episode, we dive into the personal journey of our guest, Jennifer, who shares her lifelong dream of becoming an actress and how she's pursuing it. She discusses the importance of having a chosen...

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Sept. 5, 2023

The Wandering Foodudes YouTube Success Story

Special Live Clubhouse Episode Release: The Wandering Foodudes YouTube Success Story from 5K to 55K Introduction: - The hosts Poetic and Fisch recount their journey from ordinary careers to becoming food bloggers. - Taking a ...

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