Gunawan is award winning chef, he crowned as Lakanto Most Outstanding Pastry Chef 2020 and also Savour Patissier of the year 2016 PC award best tart winner. He is always passionate about arts. He found out he can express his art onto plate in culinary world. Thus he pursue his career being a chef. After more than 10 years he has been in Industry, he want to give back to community by sharing his knowledge and skills by doing cooking classes in Australia and Internationally. One of his goal is to get inspired by people who he inspired.
In part 2 of our conversation with Australian Chef, Instructor, and Pastry Artist Gunawan, we hear about his unique flavor creations and award-winning competition performance that opened up exciting career opportunities. Whil...
In part 1 we meet Australian Chef, Instructor, and Pastry Artist Gunawan. As a boy growing up in Indonesia around flavorful foods and spices, he wasn’t allowed to be in the kitchen – in fact, he didn’t even know how …